Thawing
Thawing safely
Thawing meat and fish is one of the most delicate steps in cooking and is often handled incorrectly.
Running water is not recommended for hygiene reasons, while the microwave, although reducing thawing time, alters the structure of food, starting to cook it unevenly and compromising its quality and consistency.
The refrigerator, although safe, also requires long thawing times that are difficult to fit into daily routines.
With LIFE, thawing becomes a controlled, safe, and stress-free process. The product maintains its natural hydration, without fluid loss and without changes in consistency.
100%
Quality preserved
Sure
Controlled thawing
Zero
Stress
Thawing raw fish
Thawing raw fish with LIFE allows you to be more confident about what you serve at the table.
When choosing high-quality fish to serve raw, the way you bring it back to serving temperature also makes a difference. With LIFE, the product maintains all the quality of the raw material, avoiding any risk of bacterial contamination.
First thaw, then store
Imagine leaving in the morning knowing that dinner is already taken care of. Insert previously frozen fish, meat, or vegetables into LIFE, start the thawing process, and it handles the rest: it carefully thaws and then automatically stores the product at refrigerator temperature until you return.
In the evening, you're greeted with a raw ingredient ready to be cooked, reheated, or brought to the table, with the peace of mind of someone who has optimized their time without sacrificing the quality of their diet.
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FAQs
LIFE extraordinarily enhances your cooking and allows you to achieve previously unimaginable results. Continue to prepare what you like most, and by using the Life multi-functional blast chiller, you will notice a significant leap in quality. If you'd like some suggestions, discover our recipes!
Blast chiller recipes are optimized to preserve all food characteristics. Programs cannot be modified. If you wish to choose the temperature and fan speed, the Preservation function is available
Once the defrost cycle is complete, the LIFE blast chiller automatically switches to storage mode at 3°C until it is manually turned off.
The LIFE blast chiller does not heat food, thus avoiding the risk of bacterial proliferation.
We recommend cleaning the LIFE blast chiller at the end of each day of use. Once the cleaning cycle is complete, it is important to leave the door slightly ajar to allow the internal chamber to dry completely.